Spicy Fried Small Dried Fish

by Godfather 302

4.9 (1)
Favorite
5

Difficulty

Normal

Time

15m

Serving

2

This is a very common home-cooked meal in Hunan. I will cook it every three times. "

Spicy Fried Small Dried Fish

1. Prepare ingredients.

2. Wash the small dried fish twice with warm water.

3. Raise the pot and heat oil, fry the auxiliary ingredients until they are five mature, put the small dried fish, fry on low heat for about 3-4 minutes, and then season out.

Tips:

The fire is small throughout the whole process. Don’t be rushed. Fry slowly. If the fire is big, it is easy to fry.​​​

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