Spicy Fried White Scallops

Name: Spicy Fried White Scallops
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 300g White shell; 20g Cooking Wine; 10g salt; Some chili; Some shallot; Some ginger; Some garlic

by Cai Cai Food Diary

4.9 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Spicy Fried White Scallops

Ingredients

300g White Shell
20g Cooking Wine
10g Salt
Some Chili
Some Shallot
Some Ginger
Some Garlic

Spicy Fried White Scallops

1. Pour the green onion, ginger and garlic into the pot and sauté until fragrant

2. Pour the white shellfish cooking wine, salt, chili and green onions

3. Stir fry evenly

4. carry out

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