1. The meatballs are not easy to be cooked.
2. Lettuce, Enoki mushroom and so on.
3. Spicy dried chilies eat the leftover Haidilao hot pot ingredients from the hot pot.
4. Fried and fried.
5. Stir-fry the meatballs you just boiled and stir-fry them. Add green vegetables to cook them.
6. The dishes are a bit watery when the water comes out. Add some salt, chicken bouillon, etc. The taste is still okay, and it's done! !
