Spicy Hot Pot

Name: Spicy Hot Pot
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 400g Live shrimp; Some lettuce; Some Fresh lotus root; Some potato; Some carrot; Some green pepper; Some Ham sausage; Some pepper; Some Red chili; Some Hot pot bottom material; Some Cooking oil; Some Sugar; Some salt; Some Shredded ginger and green onion

by blry2006

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Spicy hot pot is a popular dish that is very popular among diners. Eating this dish is not only lively, but also meets the tastes and hobbies of different people. It is made from a wide range of raw materials. The raw materials can be meat or vegetable, precious or cheap, and the random combination effect is surprisingly good. it is good. "

Spicy Hot Pot

1. Wash the live shrimp, remove the shrimp gun, shrimp tail and hairy claws. Use a knife to cut the back of the shrimp to make it delicious.

2. Slice the fresh lotus root, cut the carrot into pieces with a hob, blanch the two with boiling water and then remove them in cold water for later use. Potatoes are cut into a hob and fried into golden yellow on the surface, lettuce is cut into strips, green peppers are broken into walnuts, and ham sausage is sliced with an oblique knife.

3. Add the cold oil in the hot pot to the bottom of the hot pot, then add the shredded ginger and green onion to sauté. Add the prawns and stir-fry for six mature. Add lotus root slices, lettuce, carrots, ham, potatoes and green peppers. Finally, sprinkle with salt and sugar to taste.