Spicy Radish

Name: Spicy Radish
Total time: 10 min
Yield: 5
Cuisine: Chinese
Ingredients: 1 piece radish; 1/2 bowl Bad pepper; 1 tablespoon White sugar; Some chopped green onion; Some sesame oil

by Peaceful shifu

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

5

The hot pepper mixed with radish is a simple homemade cold dish. The ingredients are single and the auxiliary materials are few, but the taste is really good. The sweet and sour and crispy are delicious, and the preparation is simple.

Ingredients

1 piece Radish
1/2 bowl Bad Pepper
1 tablespoon White Sugar
Some Chopped Green Onion
Some Sesame Oil

Spicy Radish

1. Peel the washed radish.

2. Cut into small squares or randomly.

3. Half a bowl of bad peppers, a spoonful of white sugar, and cut green onions into flowers.

4. Add the hot peppers and white sugar to the radishes, mix well, pour some sesame oil and marinate for a few minutes, then put on a plate and sprinkle with chopped green onions. There is salt in the hot pepper, so you don't need to add salt when you use the hot pepper to cook.