Spicy Saury
by Lost love
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Prepare the required materials in advance and remove the internal organs of the saury.
2. Pour corn oil in the oil pan, sign to six maturity, pour in saury and fry it until both sides are yellowish.
3. Leave the bottom oil in the pot. Pour in ginger, chopped green onion, and stir-fry evenly.
4. Pour the saury.
5. Add a spoonful of salt.
6. Pour in a little water, and simmer until high heat to collect the juice.
7. In the bowl, the finished picture.
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