Spicy Sausage and Yam Baby Vegetables
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: baby cabbage, spicy sausage.
2. Yam.
3. Clean the baby dishes.
4. Cut on the chopping board and set aside.
5. Wash and peel the yam.
6. Cut into slices on the chopping board and set aside.
7. Rinse the spicy sausage.
8. Cut into slices on the chopping board.
9. Pour the oil in the pot to heat up, add the spicy sausage and baby cabbage and stir fry.
10. Then, add the yam, add some water and stir fry until it is broken.
11. Then, add some salt and chicken essence.
12. Stir-fry well and serve.
