Spicy Scallion White Shrimp

Spicy Scallion White Shrimp

by Niu Ma Kitchen

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

In season shrimp, my favorite is white shrimp. The white shrimp is bright in color and tender and fresh. The most wonderful thing is to eat it with the shrimp shell. It is really delicious and calcium supplement.
As for the cooking method of white shrimp, I really boil it at best. The white shrimp after being boiled is very beautiful in color, and then each one is rolled up, which is really tempting. "

Ingredients

Spicy Scallion White Shrimp

1. Prepare the ingredients used.

Spicy Scallion White Shrimp recipe

2. Add water to the pot and then add the shredded ginger and green onion.

Spicy Scallion White Shrimp recipe

3. Then add an appropriate amount of pepper.

Spicy Scallion White Shrimp recipe

4. Soak the white shrimp with fine salt and wash it.

Spicy Scallion White Shrimp recipe

5. The ginger and shallots in the pot are all cooked, and then add the white shrimp.

Spicy Scallion White Shrimp recipe

6. Simmer until the white shrimps are cooked through, and it takes less than one minute to be enough.

Spicy Scallion White Shrimp recipe

7. Control the water out of the pot and prepare a dipping sauce according to personal preference.

Spicy Scallion White Shrimp recipe

Tips:

White shrimp is an easy-to-cook ingredient, so be careful not to cook it too long, so as not to affect the taste.

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