Pan-fried Small Buns ➕ Curry Shrimp Set Meal

Name: Pan-fried Small Buns ➕ Curry Shrimp Set Meal
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece Leftover buns; 8 White shrimp; 2 pcs egg; 3 pieces Chives; 1/2 Ham sausage; Some Black pepper; Some butter; Some Peanut oil

by Little pomegranate (from WeChat....)

4.9 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Simple and easy to make, with food and rice, balanced nutrition, Dalian pays attention to eating noodles during the New Year, and almost never cooks rice during the Spring Festival. Steamed buns are the most common. I also have steamed buns throughout the Spring Festival this year. It feels really good. Served with curry shrimp, rich in nutrition...

Ingredients

1 piece Leftover Buns
8 White Shrimp
2 pcs Egg
3 pieces Chives
1/2 Ham Sausage
Some Black Pepper
Some Butter
Some Peanut Oil

Pan-fried Small Buns ➕ Curry Shrimp Set Meal

1. Dice the ham, cut the leek into small pieces, add two eggs, mix evenly and set aside

Pan-fried Small Buns ➕ Curry Shrimp Set Meal recipe

2. Put butter and peanut oil in the pan, and fry the steamed buns until they are evenly heated. Then mix the egg mixture.

3. Stir-fry evenly, can be plated after condensing

4. Add the marinated curry shrimp. For the preparation method of the curry shrimp, please refer to my curry shrimp recipe.

Tips:
Don't use too much oil to fry the steamed buns. It is healthy. It is always to heat the remaining steamed buns. The white prawns are more tender. I may still prefer to eat the curry prawns made from Dalian green prawns. The white prawns seem to be suitable for fried steamed buns; Try not to put salt, less salt is healthy