1. Ingredients: small vegetarian chicken.
2. Dried shrimps.
3. Coriander (washed).
4. soy sauce.
5. Sesame oil.
6. Put the coriander on the cutting board and cut into sections, set aside.
7. Unpack and take out the small vegetarian chicken, put it on the chopping board and cut into slices.
8. Put it in a bowl.
9. Next, combine the dried shrimp skins and chopped coriander.
10. Then, add some salt, light soy sauce, and sesame oil.
11. Season and mix well.
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