Spicy Shrimp Skin Small Vegetarian Chicken
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: small vegetarian chicken.
2. Dried shrimps.
3. Coriander (washed).
4. Unpack and take out the small vegetarian chicken, put it on the chopping board and cut into slices.
5. Put the washed coriander on the cutting board and cut into sections, set aside.
6. Next, put the cut small vegetarian chicken into a large bowl.
7. Then, combine the dried shrimp skins and the chopped coriander, add some salt, light soy sauce, and sesame oil, mix well, and it's ready.
