Spicy Shrimp Tail

Spicy Shrimp Tail

by Line line 3896

4.8 (1)
Favorite
5

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Spicy Shrimp Tail

1. Frozen shrimp tails 2 kg, rinse well.

Spicy Shrimp Tail recipe

2. 3 scallions, 3 slices of ginger, 5 slices of garlic, cut into large pieces, and 1 small handful of Chaotian pepper.

Spicy Shrimp Tail recipe

3. Put 25g of oil in the wok, fry 10 peppercorns fragrant, half an aniseed, add green onion, ginger, garlic, and a tablespoon of Pixian bean paste.

Spicy Shrimp Tail recipe

4. Pour the shrimp tails and stir fry.

Spicy Shrimp Tail recipe

5. Add 20g of cooking wine,

Spicy Shrimp Tail recipe

6. Add 10g of soy sauce, 5g of sugar, appropriate amount of salt, and stir fry evenly.

Spicy Shrimp Tail recipe

7. Cover and simmer for 8 minutes.

Spicy Shrimp Tail recipe

8. Spicy and enjoyable, one plate is too little 😜

Spicy Shrimp Tail recipe

Tips:

The taste needs to be heavier to be delicious.

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