Spicy Stir-fried Tender Pumpkin

by Feifei 2005

4.9 (1)

Favorite

2

Difficulty

Easy

Time

5m

Serving

2

Green pumpkin has the effect of detoxification and insecticide, and the therapeutic effect is also powerful. The many nutrients it contains can effectively help the human body to fight against diseases. Eating green pumpkin can help treat qi deficiency and fatigue, intercostal neuralgia, malaria, dysentery, detoxify opiates, drive roundworms, bronchial asthma, diabetes and other diseases.

Ingredients

320g Tender Pumpkin
Some Oil

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1 tablespoon Salt

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Some Ginger

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1 tablespoon Chili Sauce
Some Garlic

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1/2 a spoon Chicken Bouillon Powder

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Spicy Stir-fried Tender Pumpkin

1. Prepare a green pumpkin.

2. Wash the pumpkin and slice it.

3. Heat oil in a pan, add ginger and garlic and saute until fragrant.

4. Add chili sauce and stir fry.

5. Add pumpkin.

6. Stir fry with salt.

7. Season with chicken essence and stir fry.

8. Plate.

Tips:
1. Choose tender pumpkins, and the seeds inside can be eaten together.
2. Add chili sauce and stir fry to make it more spicy.

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