Spicy Tofu Skewers
1.
Prepare ingredients and ingredients
2.
Tofu slices skewered with bamboo skewers
3.
Put water or stock in the pot, add salt, seasoning and bring to a boil, add skewers tofu slices
4.
At this time, cut garlic, ginger and chives
5.
Cook for two minutes
6.
Fish out and plate
7.
Pour the mixed sauce
8.
Ready to eat
Tips:
Mix the juice at will,