Spicy Watermelon Peel
1.
Prepare a piece of watermelon rind.
2.
Peel the watermelon skin to remove the red flesh and crusty.
3.
Mix the pepper, dried chili and salt in the watermelon rind.
4.
Marinate for half an hour, after the water comes out, remove the water.
5.
Heat the pan with cold oil and sauté the garlic.
6.
Stir fry the watermelon rind over high heat.