Spinach and Peanuts in Aged Vinegar

Spinach and Peanuts in Aged Vinegar

by Elegant piano rhyme

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

This is a very popular cold dish. It is sour and slightly spicy, crispy and delicious, and very nutritious. Spinach is rich in iron and can nourish blood and strengthen the body. Peanuts have the reputation of longevity fruit. This dish is not only delicious but also nutritious. "

Ingredients

Spinach and Peanuts in Aged Vinegar

1. Wash four red peanuts and control the moisture

Spinach and Peanuts in Aged Vinegar recipe

2. Put it in the frying pan and deep-fry the crisp

Spinach and Peanuts in Aged Vinegar recipe

3. Serving to cool

Spinach and Peanuts in Aged Vinegar recipe

4. Spinach roots, cleaned

Spinach and Peanuts in Aged Vinegar recipe

5. Blanch it in boiling water

Spinach and Peanuts in Aged Vinegar recipe

6. Take it out, over cool water

Spinach and Peanuts in Aged Vinegar recipe

7. Chop dry, cut into small sections, put in a basin, add refined salt, taste fresh, flavor powder

Spinach and Peanuts in Aged Vinegar recipe

8. Add a pint of fresh, aged vinegar

Spinach and Peanuts in Aged Vinegar recipe

9. Add chili oil, grab and mix well

Spinach and Peanuts in Aged Vinegar recipe

10. Loading, finished product drawing

Spinach and Peanuts in Aged Vinegar recipe

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