Spinach and Tomato Quiche

Name: Spinach and Tomato Quiche
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece spinach; 1 tomato; 10g starch; 45ml Shimizu; a little sesame; a little bit oil

by Aiwowo (From WeChat.)

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

Make him his favorite for Xiaobao

Ingredients

1 piece Spinach
1 Tomato
10g Starch
45ml Shimizu
a little Sesame
a little bit Oil

Spinach and Tomato Quiche

1. Prepare the ingredients

2. Chopped spinach

3. Tomatoes peeled and sliced

4. Stir the eggs well

5. Mix the starch with water and stir evenly, pour it into the egg liquid, continue to stir evenly, set aside

6. Prepare the pan, light it, pour in a little oil, put the spinach in the pan, stir-fry until it is cooked, and then spread it evenly! Pour in the egg mixture, then put the tomatoes in, cover the pot, and let it out after a low heat for 8 minutes...