Spongebob Toast [first Taste Diary]

Name: Spongebob Toast [first Taste Diary]
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 tablets Toast; Some Egg liquid; 1 piece Boiled egg; Some Ham; Some Seaweed

by First taste diary official

4.8 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

When I was young, the happiness was simple, and when I grew up, it was simple and happy. Thank you SpongeBob, the childhood memories that have been with me for so long. "

Ingredients

2 tablets Toast
Some Egg Liquid
1 piece Boiled Egg
Some Ham
Some Seaweed

Spongebob Toast [first Taste Diary]

1. The toast is dipped in a layer of egg liquid.

Spongebob Toast [first Taste Diary] recipe

2. Fry on medium and small heat until golden on both sides.

3. Toast cut off all sides.

4. The egg cuts out the big eyes of two SpongeBob squarepants and two rabbit teeth.

5. Nori cut out eyelashes, eyeballs, mouth, clothes, etc.

6. The ham is used to make the pie star, and then take some tie and blush for SpongeBob Squarepants, and then cut an appropriate amount of seaweed to decorate the pie star.