Spring Fried Rice

Name: Spring Fried Rice
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Bamboo shoots; 1 serving Pork chops; 1 bowl Rice; Some pea; 2 tablets lettuce

by _囍宝_

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Some Bamboo Shoots
1 serving Pork Chops
1 bowl Rice
Some Pea
2 tablets Lettuce

Spring Fried Rice

1. Peel the bottom of bamboo shoots

2. Cut into sections, fry in olives, ganand, salt, chicken essence, cumin powder

3. Lay out

4. Chopped lettuce

5. Stir-fry the lettuce and peas together, stir-fry the lettuce until soft, beat an egg, and mix it with a spatula. The egg liquid turns golden and the rice is added to taste.