Spring is Full of Gardens

Spring is Full of Gardens

by Miira

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The pace of spring is getting closer and closer, and this one is here: spring is full of gardens, mainly cucumbers, corn carrots, green beans as supplements, low-fat collocation, thin into lightning. "

Ingredients

Spring is Full of Gardens

1. The required ingredients are ready.

Spring is Full of Gardens recipe

2. Carrots are changed into small grains.

Spring is Full of Gardens recipe

3. Shave the cucumber into slices and set aside.

Spring is Full of Gardens recipe

4. Roll up into the disk for later use

Spring is Full of Gardens recipe

5. Corn, carrots, and green beans are steamed in a pot of boiling water for six to seven minutes.

Spring is Full of Gardens recipe

6. Remove the controlled water for use.

Spring is Full of Gardens recipe

7. Put them in the cucumber rolls one by one.

Spring is Full of Gardens recipe

8. Put the remaining diced corn and carrots in the middle of the plate.

Spring is Full of Gardens recipe

9. Just pour in the salad dressing.

Spring is Full of Gardens recipe

10. Please taste homemade vegetarian dishes.

Spring is Full of Gardens recipe

11. Finished picture.

Spring is Full of Gardens recipe

Tips:

You can mix and match the sauce at will, you can enjoy it! Happy new year!

Comments

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