1. Shred green onion, diced ham and set aside
2. After the water is boiled, add the egg noodles.
3. Pour the broth into the bowl and add the cooked noodles. And add soy sauce to the bowl,
4. Stir ham and scallions in oil. As long as the ham becomes golden and crispy.
5. Just pour the material in 4. on the surface
Tips:Stir-fried ham and green onions should not use much oil, too much oil will make it greasy. Stir fry with lard for a more fragrant taste.
