Squid Pork Noodle Soup

Squid Pork Noodle Soup

by Niu Ma Kitchen

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

4

This is today's breakfast. The weather is slightly cool. It's really comfortable to eat a bowl of noodles in the morning. Today’s noodles are served with squid, shredded pork, celery and carrots for color matching. I'm lazy, and I'm afraid of trouble washing vegetables, so I choose ingredients that are easier to clean. If you like it, you can try it. The taste is delicious.

Ingredients

Squid Pork Noodle Soup

1. Prepare the ingredients used.

Squid Pork Noodle Soup recipe

2. Add a little oil to the pan, change the meat into the pan, and fry until the oil comes out.

Squid Pork Noodle Soup recipe

3. Then change the squid to the pot.

Squid Pork Noodle Soup recipe

4. Then add the boiled water.

Squid Pork Noodle Soup recipe

5. Add the changed celery and carrot shreds and cook until the soup is boiled.

Squid Pork Noodle Soup recipe

6. Then add fine salt and cooking wine to taste. After the soup is boiled, take it out of the pot and serve.

Squid Pork Noodle Soup recipe

7. Add water to the pot and bring to a boil, and blanch the broccoli until it is broken and ready for use.

Squid Pork Noodle Soup recipe

8. Boil the noodles until the noodles are cooked through.

Squid Pork Noodle Soup recipe

9. Add the cooked noodles to the soup base and enjoy.

Squid Pork Noodle Soup recipe

Tips:

When blanching broccoli, you can add a little salt, so that the broccoli will be beautiful in color.

Comments

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