Steak Sandwich-essential for Healthy Weight Loss
1.
This is the carrot zia toast I made a few days ago. You can also use other toasts. You can do this by yourself.
2.
Wash the lettuce and cut into thin strips
3.
Salt the steak for a while
4.
Put oil in the pan, fry the eggs and set aside. Like the tender and fry side, like the crispy side, fry them until sprinkled with a little salt
5.
Heat butter in a saucepan over low heat
6.
Then add the steak and fry slowly until
7.
Put some crushed pepper
8.
Turn it over and fry it, remember that the time must not be long, it will not taste good when it is old, so pick it up for use
9.
Heat the pan without putting any oil in the toast slices and put it in a low heat for a while. It's a bit crunchy on the outside and soft and delicious on the inside.
10.
Turn it over and come back after it's better
11.
Take a slice of fried toast, put the fried lettuce on it and squeeze a little salad dressing
12.
Cover with a slice of toast, put the fried steak on top, cut into small pieces, first I put some black pepper sauce on top of the steak
13.
Then there is the egg, layer by layer, I and my friend will eat it, so I made a lot of layers
14.
Wrap it in plastic wrap, wrap it tightly, cut it in half with a bread knife
15.
Looks very beautiful and very appetizing, right? Originally this toast was sold. Many pros who don’t know how to make bread said that it’s too uncomfortable to see that they can’t eat, but I still shared the method.
16.
By the way, I fried a steak for myself, served with boiled broccoli, and a sandwich. Isn’t this a great breakfast?
17.
We are not perfect people,
So there is no need to demand a perfect life.
Slowly taste the spring flowers and autumn months, and carefully consider the cold and the summer is the wise man of life.
good Morning!
Tips:
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