1. Put an appropriate amount of water in the pot, add the pasta after the water is boiled, cook on a medium-to-low heat, and stir while cooking to avoid sticking to the pot
2. Cook until it can be pinched off
3. Fish out and put on steak plate
4. Heat the pan on medium heat, add butter and brush the bottom of the pan
5. When the pan is hot enough, add the steak and fry it for 3 minutes
6. Turn it over and fry for 2 minutes, then it will come out of the pan
7. Add 15 grams of black pepper sauce and boil for later use
8. Cut the steak into small pieces and put it on the spaghetti
9. Just drizzle with sauce and serve
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