Steamed Cakes that Can be Made without Flour and Eggs! Food Supplement Recipes for Babies Allergic to Eggs and Wheat

Name: Steamed Cakes that Can be Made without Flour and Eggs! Food Supplement Recipes for Babies Allergic to Eggs and Wheat
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Yam; Some Red dates; Or formula milk, right amount milk

by Order mom's food

5.0 (1)

Favorite

Difficulty

Hard

Time

30m

Serving

2

Many mothers say that their babies are allergic to eggs, and they really don’t know what to eat. The online tutorials are all kinds of eggs. Today, I will make an egg-free or flour-free one. Allergic babies can also eat it.
Before I was 1 year old, I was allergic to eggs, wheat and milk. In order to make supplementary food, I was also broken. Fortunately, I finally found some experience and made a lot of tricks. If you have the same baby, you can talk to me!
Wechat Account: Order Mom’s complementary food, it’s where I’m often now~"

Ingredients

Some Yam
Some Red Dates
Or formula milk, right amount Milk

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Steamed Cakes that Can be Made without Flour and Eggs! Food Supplement Recipes for Babies Allergic to Eggs and Wheat

1. Cut the yam into pieces.

2. Red dates are pitted, and the baby remembers to peel it.

3. Put the yam and red dates into the cooking machine, add 50ML of milk to puree.

4. Boil the water for 25 minutes.

Tips:
It can be made without egg and flour, but it is easy to fail. The key step is to beat the yam for a while. The state after beaten should be a little fluffy and not easy to flow.
If the baby is only allergic to eggs, add some flour after being pureed, the success rate will be very high.