Steamed Cured Duck with Tempeh

Steamed Cured Duck with Tempeh

by Sweet talk

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

It is a special dish of Hunan. The color is bright red, the meat is firm, fat but not greasy. A super Hunan dish for dinner

Ingredients

Steamed Cured Duck with Tempeh

1. Original image of ingredients

Steamed Cured Duck with Tempeh recipe

2. Cut the cured duck into pieces, then add boiling water to boil it for 10 minutes, then change the water and wash it off

Steamed Cured Duck with Tempeh recipe

3. Wash the cured duck pieces, add tempeh, ginger, cooking wine, light soy sauce, mix well, let stand for 10 minutes

Steamed Cured Duck with Tempeh recipe

4. Then put it on a plate, pour in peanut oil

Steamed Cured Duck with Tempeh recipe

5. After steaming the steamer, put the duck pieces in and steam for 15 minutes

Steamed Cured Duck with Tempeh recipe

6. Out of the pot

Steamed Cured Duck with Tempeh recipe

Tips:

Lap-flavored foods generally contain salty taste, so no need to add salt

Comments

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