Steamed Lettuce
1.
One west lettuce.
2.
Break it into small pieces.
3.
Soak it with a few drops of white vinegar and wash it off.
4.
Control dry moisture.
5.
Put water in the steamer and bring to a boil, put the cleaned western lettuce on it, and steam it for two minutes and turn off the heat.
6.
Steamed, fresh and convenient steamed vegetables.
7.
You can eat it with soy sauce.