Steamed Long Li Fish Fillet

Steamed Long Li Fish Fillet

by The most beautiful in the beginning ❤

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The steamed Long Li fish fillet has a smooth taste and is delicious for people of all ages."

Ingredients

Steamed Long Li Fish Fillet

1. Marinate the fish fillet with pepper and cooking wine for 15 minutes

Steamed Long Li Fish Fillet recipe

2. Scallion and ginger spread on the plate

Steamed Long Li Fish Fillet recipe

3. Put the fish fillet on top of green onion and ginger and steam for eight minutes on the pot

Steamed Long Li Fish Fillet recipe

4. Steamed to remove the green onion and ginger

Steamed Long Li Fish Fillet recipe

5. Put green onion ginger and steamed fish soy sauce

Steamed Long Li Fish Fillet recipe

6. Heat the oil and pour it on top of the fish fillet and it's done

Steamed Long Li Fish Fillet recipe

Tips:

Do not pour the steamed fish soy sauce on the fish fillet

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