Steamed Meat Cake with Winter Vegetables
1.
Pork smashed and appropriate amount of winter vegetables, winter vegetables must be washed, otherwise it will be too salty (I bought a whole jar of Tianjin winter vegetables, in fact, according to the same method, winter vegetables can be replaced with mustard pickles, the taste is the same, or change to pickles according to personal taste)
2.
Stir the winter vegetables and pork, add the prepared oil, cooking wine and sugar, no need to add salt because winter vegetables are very salty
3.
Lazy people in the microwave or steamer can put the meat in the microwave for 10-15 minutes before heating, spread the meat evenly on the plate and press it if you like, you can add an egg on top and steam together
Tips:
Simple and appetizing, the side dishes are ready for one person and one lazy person.