Steamed Octopus with Chopped Pepper
by Chef Song Song
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Wash the octopus, add a little salt, two teaspoons of cooking wine, ginger, green onion, pepper, mix well and marinate for 15 minutes
2. Prepare a deep dish and spread green onions and shredded ginger
3. Marinated octopus
4. Chop pepper and minced garlic, add a little chicken powder, mix well
5. Pour the mixed chopped pepper on the octopus
6. Bring to a boil and steam for 15 minutes
7. Take out the steamed hairtail and sprinkle with chopped green onion
8. Pour an appropriate amount of bottom oil into the wok and cook until 70% of the heat is evenly poured on the octopus.
9. Finished product
10. Finished product
