Steamed Pomfret

Name: Steamed Pomfret
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Pomfret; 2g Sliced ginger; 2g Peanut oil; 2g Soy sauce

by yanqm86

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

Ingredients

1 piece Pomfret
2g Sliced Ginger
2g Peanut Oil
2g Soy Sauce

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Steamed Pomfret

1. Wash the pomfret, cut a few knives on the fish body, then put some salt on the fish body, and sprinkle some ginger flakes

2. Boil water in the steamer, and steam the pomfret after boiling

3. After fifteen minutes, pour out the water in the dish

4. Add peanut oil and light soy sauce and steam for another three minutes

5. Delicious pomfret

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