Steamed Pork with Bean Paste-----home-cooked Food is Good for Dinner
by Shui Qingqing
Favorite
Difficulty
Easy
Time
30m
Serving
2
Ingredients:
About 1 catty of fat and lean meat,
2 spoons of bean paste, salt, oil,
practice:
1. Cut fat and lean meat into long strips or chunks, and people like to cut it.
2. Put a little oil in the pot, put the cut meat into the pot and fry for a while, add salt and transfer it out into a bowl.
3. Put the bean paste on the meat noodles,
4. Steam in the electric pressure cooker, adjust to the ribs,
5. After being cooled, the back end is served out,
This dish is good for you to eat two bowls. "
About 1 catty of fat and lean meat,
2 spoons of bean paste, salt, oil,
practice:
1. Cut fat and lean meat into long strips or chunks, and people like to cut it.
2. Put a little oil in the pot, put the cut meat into the pot and fry for a while, add salt and transfer it out into a bowl.
3. Put the bean paste on the meat noodles,
4. Steam in the electric pressure cooker, adjust to the ribs,
5. After being cooled, the back end is served out,
This dish is good for you to eat two bowls. "
