Steamed Red Bean Dumpling Pastry

Steamed Red Bean Dumpling Pastry

by Flower fish

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

1

My lunch. . . . . .

Ingredients

Steamed Red Bean Dumpling Pastry

1. Ingredients: dumpling wrappers, red bean paste

Steamed Red Bean Dumpling Pastry recipe

2. Take a dumpling wrapper and put red bean filling on it, and smear a circle of water on the edge of the dumpling wrapper.

Steamed Red Bean Dumpling Pastry recipe

3. Then, cover it with a piece of dumpling wrapper and use a fork to press on the edge.

Steamed Red Bean Dumpling Pastry recipe

4. Then, put it in the oiled steamer.

Steamed Red Bean Dumpling Pastry recipe

5. Cover, boil and steam for 5 minutes, turn off the heat.

Steamed Red Bean Dumpling Pastry recipe

6. Open the lid and take it out.

Steamed Red Bean Dumpling Pastry recipe

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