Steamed Salmon

Name: Steamed Salmon
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 100g salmon; 5g olive oil; 3g salt; 20g Salad lettuce

by Norma

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

Salmon, also known as salmon, is the most nutritious fish in the world. Salmon is rich in DHA, which is particularly beneficial to the growth and development of children.

Ingredients

Steamed Salmon

1. Sprinkle fresh salmon with a little salt and drizzle with olive oil, prepare shallot roots and ginger slices

2. Put it into the steaming box, select the nutritional steaming 100℃, steam for 10 minutes.

3. After steaming, take out and put the lettuce salad on a plate before serving.

Tips:
It is best to choose fresh salmon. If it is frozen, place it in the refrigerator in advance to thaw, and then take it out to room temperature for cooking, and the taste will be even better.