Steamed Shrimp
1.
Rinse the fresh Pippi shrimp with clean water.
2.
Put water in the pot, put a curtain, put the Pippi shrimp on the curtain, and cover the pot.
3.
After the high heat is boiled, turn to low heat and steam for 7 minutes, turn off the heat, open the lid, and the fresh fragrance spreads out.
4.
You can serve it on the plate, with soy sauce, rice vinegar, and minced garlic dipping sauce. Enjoy!
Tips:
Don't need to steam for too long, keep the meat tender and more delicious.