Steamed Shrimp with Black and White Garlic

Steamed Shrimp with Black and White Garlic

by Qing Dao Materia Medica

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The black and white garlic is chopped into fines and evenly scattered on the fresh prawns. The method is simple. After steaming, it is a delicious meal! "

Steamed Shrimp with Black and White Garlic

1. Prepare ingredients

Steamed Shrimp with Black and White Garlic recipe

2. Pick out the threads and heads of the fresh shrimp, and marinate for a few minutes with a small amount of light soy sauce, cooking wine and salt. When marinating the shrimp, prepare the black garlic and garlic head, and mince the black garlic and garlic head. Finely chop the ginger and green onions.

Steamed Shrimp with Black and White Garlic recipe

3. Steam in the pot

Steamed Shrimp with Black and White Garlic recipe

4. Steam on high heat for 7-8 minutes

Steamed Shrimp with Black and White Garlic recipe

5. The steamed shrimp can be eaten after taking it out, with the sweetness of black garlic.

Steamed Shrimp with Black and White Garlic recipe

Tips:

1. Use 120-day-aged black garlic for better quality and taste!

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