Steamed Tender Pumpkin in Chicken Broth

Steamed Tender Pumpkin in Chicken Broth

by The joyful life of pyrotechnics

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

I bought a tender pumpkin yesterday, which is a bit big, weighing about one kilogram. In the past two days, LG did not go home for dinner. It was boring to eat alone and was not in the mood to cook. It simply steamed the pumpkin and then fried two eggs to pass the meal. This steamed pumpkin is not delicious, it can only be described as light, which is more suitable for the elderly who like light taste. Pumpkin is recognized as a health-care vegetable in the world. It has relatively complete nutrients and high nutritional value. Compared with old pumpkins, tender pumpkins only have more vitamin C and glucose, while old pumpkins have higher calcium, iron and carotene. "

Ingredients

Steamed Tender Pumpkin in Chicken Broth

1. Wash the tender pumpkin and cut into small strips.

Steamed Tender Pumpkin in Chicken Broth recipe

2. Barcode the cut pumpkin in a large bowl.

Steamed Tender Pumpkin in Chicken Broth recipe

3. Prepare a bowl of chicken soup.

Steamed Tender Pumpkin in Chicken Broth recipe

4. Pour the chicken broth into the pumpkin bowl.

Steamed Tender Pumpkin in Chicken Broth recipe

5. Add sliced ginger, green onion and a pinch of salt.

Steamed Tender Pumpkin in Chicken Broth recipe

6. Put the pumpkin bowl in a steamer and steam until it is ready to eat.

Steamed Tender Pumpkin in Chicken Broth recipe

Tips:

The amount of salt is determined according to the saltiness of the chicken soup, and you can taste it before adding salt.

Comments

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