Stir-fried Beef Sausage with Chinese Chives
1.
Prepare the ingredients
2.
Beef sausage slices, leek flowers, washed and cut, ginger garlic and peppers are cut
3.
Pour oil ginger and garlic in a pot and stir fry
4.
Stir-fry with beef sausage
5.
Stir-fry with Douban
6.
Add oyster sauce
7.
Finally, add the leek flowers and stir fry a few times.
8.
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Tips:
Kuaishou dishes are especially nutritious and appetizing.