Stir-fried Beef Slices with Onion

Stir-fried Beef Slices with Onion

by Mom Nini

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Onions are called "Queen of Vegetables" abroad. Its deliciousness and rich nutritional value are also deeply loved by people. Its nutritional value is extremely high, rich in a variety of vitamins, minerals and trace elements. Onions contain allicin and other phytomycins, which have strong bactericidal ability and can effectively resist influenza viruses and prevent colds. It has the effects of lowering blood sugar, lowering blood pressure and softening blood vessels. Onion is also a diet food because it has low calories, low fat content, and high fiber content, which can produce a feeling of fullness. Let’s make a dish today with beef slices and onions. Let’s try it together:"

Ingredients

Stir-fried Beef Slices with Onion

1. Prepare the ingredients, the Sun Valley beef slices will naturally thaw

Stir-fried Beef Slices with Onion recipe

2. Peel the onion and cut into large pieces

Stir-fried Beef Slices with Onion recipe

3. Cut peppers into hob pieces

Stir-fried Beef Slices with Onion recipe

4. Add water and green onion to a boil, pour the beef slices and blanch for 10 seconds to remove the water control

Stir-fried Beef Slices with Onion recipe

5. Pour the cold oil in the hot pot and stir-fry the Pixian bean paste to create a fragrance

Stir-fried Beef Slices with Onion recipe

6. Pour the beef slices and stir fry evenly

Stir-fried Beef Slices with Onion recipe

7. Pour in the onion cubes, sugar and oyster sauce and stir well

Stir-fried Beef Slices with Onion recipe

8. Finally, add the chili peppers and cumin cubes and stir well.

Stir-fried Beef Slices with Onion recipe

Tips:

1. The beef slices are well cooked and do not need to be scalded for a long time.
2. Stir-fry food must be fast to be delicious.

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