Stir-fried Beef with Mango

Name: Stir-fried Beef with Mango
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 catty beef; 1 piece Mango; Some ginger; Some shallot; Some Seafood soy sauce; Some Cooking Wine

by Fried eggs

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1 catty Beef
1 piece Mango
Some Ginger
Some Shallot
Some Seafood Soy Sauce
Some Cooking Wine

Stir-fried Beef with Mango

1. Wash and slice beef

2. Wash and peel the mango, slice

3. Soak the cut mango slices in light salt water to avoid discoloration

4. Shred green onion and ginger

5. Scallion and ginger frying pan

6. Stir fry the beef slices

7. When beef changes color, add seafood soy sauce and cooking wine

8. Add mango slices and stir fry

9. Season with salt, just out of the pot

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