Stir-fried Bell Pepper with Cabbage Fungus

Stir-fried Bell Pepper with Cabbage Fungus

by Seeking a dream one ZbDu

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Chinese cabbage is rich in vitamins and fiber. Regular consumption is good for our body. Fungus is rich in iron. Regular consumption can prevent anemia. Chinese cabbage fried fungus tastes very delicious. In addition, the sweet pepper is very nutritious and delicious. "

Ingredients

Stir-fried Bell Pepper with Cabbage Fungus

1. Wash and slice a cabbage heart.

Stir-fried Bell Pepper with Cabbage Fungus recipe

2. Boiled water.

Stir-fried Bell Pepper with Cabbage Fungus recipe

3. Too cold.

Stir-fried Bell Pepper with Cabbage Fungus recipe

4. Soak the fungus two hours in advance and blanch it.

Stir-fried Bell Pepper with Cabbage Fungus recipe

5. Too cold.

Stir-fried Bell Pepper with Cabbage Fungus recipe

6. Prepare all the ingredients.

Stir-fried Bell Pepper with Cabbage Fungus recipe

7. Heat a pan and add some oil to fry the chopped green onion.

Stir-fried Bell Pepper with Cabbage Fungus recipe

8. Stir fry with bell pepper.

Stir-fried Bell Pepper with Cabbage Fungus recipe

9. Stir fry with cabbage fungus.

Stir-fried Bell Pepper with Cabbage Fungus recipe

10. Add salt and five-spice powder and stir fry evenly.

Stir-fried Bell Pepper with Cabbage Fungus recipe

11. The nutritious and delicious cabbage fungus fried with bell peppers.

Stir-fried Bell Pepper with Cabbage Fungus recipe

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