Stir-fried Bitter Gourd with Chili

Name: Stir-fried Bitter Gourd with Chili
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces Bitter gourd; 3 Guizhou bell pepper; Some oil; Some salt; a little Chicken Essence

by Fung Kee Food

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Bitter melon, clearing away heat and relieving heat, improving eyesight and detoxification, lowering blood sugar, known as plant insulin, is more suitable for sugar lovers. "

Ingredients

2 pieces Bitter Gourd
3 Guizhou Bell Pepper
Some Oil
Some Salt
a little Chicken Essence

Stir-fried Bitter Gourd with Chili

1. Cut the bitter gourd neatly.

Stir-fried Bitter Gourd with Chili recipe

2. Add appropriate amount of water, a little baking soda, and a little more oil to a pot and bring to a boil. Add bitter gourd and boil until it is eighty mature and cool for later use.

3. Wash the pot and heat, add oil, Guizhou bell pepper, garlic and stir fry until fragrant. Add bitter gourd and stir-fry. Season to thicken the sesame oil.