Stir-fried Bitter Gourd with Dace in Black Bean Sauce

Stir-fried Bitter Gourd with Dace in Black Bean Sauce

by elmonte

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Stir-fried Bitter Gourd with Dace in Black Bean Sauce

1. Open the can of dace in tempeh, and slightly press the dace into small pieces for later use.

Stir-fried Bitter Gourd with Dace in Black Bean Sauce recipe

2. Wash the bitter gourd, cut in half, remove the flesh, and cut into thin slices.

Stir-fried Bitter Gourd with Dace in Black Bean Sauce recipe

3. Put the dace in the tempeh in a hot pan and fry it. (Do not pour all the oil inside)

Stir-fried Bitter Gourd with Dace in Black Bean Sauce recipe

4. Pour in the bitter gourd, stir-fry, add sugar and stir-fry, cover and cook for about 2 minutes.

Stir-fried Bitter Gourd with Dace in Black Bean Sauce recipe

5. Open the lid, put a little salt and continue to fry for about 1 minute. (Canned dace has a salty taste, so salt should be used as appropriate.)

Stir-fried Bitter Gourd with Dace in Black Bean Sauce recipe

6. Plate.

Stir-fried Bitter Gourd with Dace in Black Bean Sauce recipe

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