Stir-fried Bitter Gourd with Perilla
by Old U Ai Xiaoxuan Brother
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the perilla.
2. Shred.
3. Bitter melon slices.
4. The garlic is flattened and chopped.
5. Heat up a pot and sauté the minced garlic.
6. Add bitter gourd and perilla.
7. Add the right amount of salt.
8. Stir-fry evenly.
9. Let's start.
