Stir-fried Bracken Tenderloin

Stir-fried Bracken Tenderloin

by Masako

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Bracken is a healthy mountain vegetable, but it is very bitter. It needs to be specially treated before cooking to reduce the bitterness and make it delicious. "

Ingredients

Stir-fried Bracken Tenderloin

1. The bracken is processed beforehand. Wash the bracken.

Stir-fried Bracken Tenderloin recipe

2. Put an appropriate amount of water in the pot, add a teaspoon of salt and 30 grams of flour in the water.

Stir-fried Bracken Tenderloin recipe

3. Bring to a boil and add the bracken for 1 minute.

Stir-fried Bracken Tenderloin recipe

4. Take out of the pot and rinse in cold water and set aside.

Stir-fried Bracken Tenderloin recipe

5. Shred bracken and carrots, minced garlic.

Stir-fried Bracken Tenderloin recipe

6. Tenderloin shredded and coated with starch.

Stir-fried Bracken Tenderloin recipe

7. After the garlic uses a small amount of cooking oil to explode its aroma.

Stir-fried Bracken Tenderloin recipe

8. Stir-fry the tenderloin until it changes color.

Stir-fried Bracken Tenderloin recipe

9. Fry the carrots in the pan for a while, pour in an appropriate amount of soy sauce and fry until the color changes.

Stir-fried Bracken Tenderloin recipe

10. Add the bracken and stir fry for a while, season with sugar and white pepper, and then serve.

Stir-fried Bracken Tenderloin recipe

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