Stir-fried Broccoli Stems

by Xiaoya superstar

4.9 (1)
Favorite
21

Difficulty

Easy

Time

10m

Serving

2

The dietary fiber and nutritional value of the root of broccoli can not be ignored, and it has a good effect on intestinal health, so don't throw it away. Peel the roots and slice them and stir-fry them. It is also delicious. "

Stir-fried Broccoli Stems

1. One broccoli stem.

2. Peel and cut into thin slices.

3. Prepare green onions, ginger, and green peppers.

4. Naoshui, do not exceed 30 seconds.

5. Add green onions, ginger, and green chilies to the oil in a pot and fry them slightly.

6. Pour in broccoli stalks, stir fry, lighten soy sauce, and season with oyster sauce.

7. Platter.

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