Stir-fried Cabbage with Leek and Shrimp Skin

Stir-fried Cabbage with Leek and Shrimp Skin

by Flower fish

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The simple dish [stir-fried cabbage with leek and shrimp skin] tastes good. . . "

Ingredients

Stir-fried Cabbage with Leek and Shrimp Skin

1. Ingredients: Chinese cabbage (cleaned), leeks (cleaned and cut into sections), dried shrimp skin

Stir-fried Cabbage with Leek and Shrimp Skin recipe

2. Put the cleaned cabbage on the cutting board and cut it.

Stir-fried Cabbage with Leek and Shrimp Skin recipe

3. Pour the oil in the pot to heat, add the cut cabbage and stir fry until it is broken.

Stir-fried Cabbage with Leek and Shrimp Skin recipe

4. Then, add the sliced leeks and dried shrimps and stir fry.

Stir-fried Cabbage with Leek and Shrimp Skin recipe

5. Then, add the right amount of soy sauce.

Stir-fried Cabbage with Leek and Shrimp Skin recipe

6. Add the right amount of salt.

Stir-fried Cabbage with Leek and Shrimp Skin recipe

7. Saute and stir well, serve.

Stir-fried Cabbage with Leek and Shrimp Skin recipe

Comments

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