1. Ingredients: Cauliflower
2. Money Mushroom
3. Open the packaging bag of the mushroom mushrooms, take some out and put them in the fresh-keeping box.
4. Add warm water to soak.
5. Break the cauliflower into small flowers, wash, remove and set aside.
6. Wash the soaked golden mushrooms and remove them.
7. Pour the oil in the pot to heat up, add the cauliflower and the mushroom mushrooms and stir fry.
8. Next, add some water to a boil and cook until the cauliflower is cooked and tender.
9. Then, add some salt and chicken essence.
10. Stir-fry well and serve.
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