Stir-fried Cauliflower with Pork Liver
1.
Cut the cauliflower well.
2.
Cut the pepper, ginger and garlic.
3.
Pork liver with sugar, dark soy sauce, salt. Marinate for fifteen minutes.
4.
Stir-fried pork belly. Add chili and garlic and saute until fragrant.
5.
Add pork liver and stir fry. To cooked. Just type it out.
6.
Then add the cauliflower. stir fry.
7.
With salt. Simmer the cauliflower over medium heat. So there is no need to add water. Probably see cauliflower here. If it becomes less, you can proceed to the next step.
8.
Then turn the heat to a higher level when adding the liver. Let's fry.
9.
When cooked, add chopped green onion and stir fry.
10.
Cauliflower iron powder.