Stir-fried Chicken Gizzards with Spring Bamboo Shoots

Stir-fried Chicken Gizzards with Spring Bamboo Shoots

by Dusty

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Stir-fried chicken gizzards with tender bamboo shoots, crispy and delicious! New try! Do it for the first time. The chicken gizzards must be scrubbed clean, and must be scrubbed clean!

Ingredients

Stir-fried Chicken Gizzards with Spring Bamboo Shoots

1. The chicken gizzards are cleaned, washed several times with salt, then rinsed, drained and set aside. Carrots are peeled, washed, sliced, and shelled with bamboo shoots.

Stir-fried Chicken Gizzards with Spring Bamboo Shoots recipe

2. Chicken gizzard slices. Cut the spring bamboo shoots into thin slices.

Stir-fried Chicken Gizzards with Spring Bamboo Shoots recipe

3. In a clean, water-free pot, turn on high heat, pour in corn oil, after the oil is warm, add the ginger slices.

Stir-fried Chicken Gizzards with Spring Bamboo Shoots recipe

4. Pour in the sliced chicken gizzards and stir fry with a spatula.

Stir-fried Chicken Gizzards with Spring Bamboo Shoots recipe

5. Stir fry until the chicken gizzards are discolored. About 1-2 minutes

Stir-fried Chicken Gizzards with Spring Bamboo Shoots recipe

6. Then add a little cooking wine to remove the fishy.

Stir-fried Chicken Gizzards with Spring Bamboo Shoots recipe

7. Stir-fry for another 30 seconds, pour in the bamboo shoots and carrot slices, and continue to fry for 2 minutes.

Stir-fried Chicken Gizzards with Spring Bamboo Shoots recipe

8. Add half a bowl of water, stir fry evenly, cover the pot, turn to medium heat and simmer for 2-3 minutes.

Stir-fried Chicken Gizzards with Spring Bamboo Shoots recipe

9. Then add salt to taste.

Stir-fried Chicken Gizzards with Spring Bamboo Shoots recipe

10. Add a little chicken essence and stir fry evenly. After 30 seconds to 1 minute, it will be out of the pot.

Stir-fried Chicken Gizzards with Spring Bamboo Shoots recipe

11. Plate.

Stir-fried Chicken Gizzards with Spring Bamboo Shoots recipe

Tips:

1. The chicken gizzards must be scrubbed with salt. 2. Chicken gizzards must be fried and eaten.

Comments

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